La Ferme de Peigros: An Authentic French Culinary Experience in the Heart of Collobrières

Nestled in the serene heart of the Maures massif, La Ferme de Peigros is more than just a French restaurant; it’s a culinary oasis that transports diners away from the bustling coast, immersing them in a tranquil setting surrounded by the picturesque charm of nature. Located in Collobrières, France, this hidden gem is a destination for those willing to embark on a brief adventure, navigating a bumpy path for the promise of delightful dishes and breathtaking views.

Visitors rave about the enchanting atmosphere, stating it is “well kept” with “beautiful views.” The lovely owners exude kindness, making guests feel at home with their warm hospitality. It’s an experience that draws patrons not just for the food but for the personal touch that enhances every meal.

The menu at La Ferme de Peigros is a remarkable exploration of authentic French cuisine. Diners can expect dishes crafted with seasonal and local products, highlighting the richness of the region while prioritizing freshness and care in each preparation. One standout recommendation is the daube de sanglier (wild boar stew) paired with polenta au parmesan, a true testament to the restaurant's commitment to seasonal flavors. Guests also rave about the gargantuan sharing platter, perfect for those who want a taste of everything.

Each dish tells a story; the flavors echo the landscape, and each bite evokes a deep appreciation for the local terroir. As one diner beautifully states, “a very beautiful discovery” awaits all who venture here. From scrumptious starters like cold tomato soup and house-made pâtés to indulgent desserts such as panna cotta with rosemary and apricot, every course promises a memorable experience.

In conclusion, La Ferme de Peigros is not merely a place to eat; it’s a destination for food lovers seeking authenticity in every sense. The journey to reach this breathtaking locale adds an element of adventure to the experience. As the road meanders through stunning vistas, anticipation builds for what is undeniably one of the most delightful meals you’ll enjoy in the Massif des Maures. Don’t just take my word for it—embark on this culinary adventure yourself and discover the magical charm of La Ferme de Peigros.

Outdoor seating
Dine-in
Delivery

Wheelchair-accessible toilet
Wheelchair-accessible entrance

Bimpli
Cash only
Cheques
Meal coupons
Ticket Restaurant

Stella Marzari

17/10/2025

Beautiful place, well kept, beautiful view ... A bit difficult to reach but very kind and very good owners, we ate very well. We recommend it.

Marie Laloy

27/09/2025

Cette auberge dans l’arrière pays mauresque vaut le détour. Un détour qui se mérite. Car pour déjeuner hors des sentiers battus, cela commence par 2 km de piste caillouteuse, c’est le prix de la quiétude et la vue splendide sur la forêt de châtaigniers , à l’écart des plages de la côte ! Les plats sont authentiques et en nombre limité, ce qui est gage de fraîcheur et de soin en cuisine. Nous avons pris la planche à partager, gargantuesque et du calamar farci à la ricotta et aux épinards. Excellent ! Un lieu qui nécessite de prendre le temps, pour venir bien sûr mais aussi déguster. Service adorable.

Angélique AGULLO

26/09/2025

Superbe expérience ! Un lieu authentique au cœur du Massif des Maures, offrant une cuisine de saison savoureuse, privilégiant les produits locaux et les circuits courts. L’accueil est chaleureux, le service attentionné, et la patronne d’une adorable bienveillance. Mention spéciale pour la daube de sanglier, le lapin et la polenta au parmesan : un vrai régal ! Une très belle découverte — merci pour ce délicieux moment ! Les parents de Violette&Vianney.

Christine Glück

24/09/2025

Great authentic food with solely regional products - everything homemade. A four course meal cost 32€ per adult, 12€ per child and we had leftovers to take home with us. You have two options to choose from and we tried everything and shared. The first course was a cold tomato soup and different kinds of pate and there was bread with pesto as appetizer. The main course was lapin stew with gnocchi or chicken with polenta. Then we had some cheese from a nearby farm and the dessert was panna cotta with rosemary/apricot and a nectarine crumble. It was delicious! About the way there: we drove 40 minutes from the coast and the drive itself is adventurous with great views. The last 1,8km are rather bumpy, but doable with a family van.

Laura Jnc

09/09/2025

Un vrai coup de cœur Plats délicieux, personnel adorable et vue à couper le souffle. À ne pas manquer ! ⭐⭐⭐⭐⭐

Flavien Serra

03/08/2025

Amazing Food and Carole is so nice !! Gem in the region, don't tell too many people!

Mark Dowman

18/07/2025

A beautiful location after a long dirt track. Everything was spot on. Highlights for me were the friendly service, the view, the panisse, the charcuterie platter and the lamb. Portions are very large.